COMPOSITION:
Each 1 ml contains:
Sulphadimidin............…….21.3 mg
Glycine............................. 20.9 mg
Sulphaguanidine.........…… 21.3 mg
Sodium chloride...........….11.33 mg
Sulphadiazin...............……..28.4 mg
Calcium gluconate...........…. 2.2 mg
Kaolin.......................…….. 103.3 mg
Magnesium sulfate.......….... 0.6 mg
Pectin............................….…. 7.1 mg
Potassium chloride.........…... 3.6 mg
INDICATION:
For the treatment and prevention of gastrointestinal infections.
Also for restoring electrolyte loss and eliminating toxins.
DOSAGE:
- Small animals:
4 - 8mL per 8 - 10kg bodyweight
- Calves & other large animals:
30mL per 25kg bodyweight
- Lambs:
5mL
These dosages should be doubled for the initial treatment.
Thereafter treat as above night and morning.
Dehydrated animals should get additional fluid and electrolyte replacement.
Note:
Each plunger depression delivers 2 mL.
Shake well before use.
Withdrawal periods:
- Meat:
14 days.
- Not for use in lactating dairy cows.
STORAGE:
Store below 30°C (room temperature).
Protect from light.
